Tapas Night Baby! Cashew cheese stuffed peppadew peppers, black bean taquitos with salsa roja, chickpea pancakes with coriander chutney and tofu-veggie kabobs with peanut - coconut sauce.
Behold the cherry upside down cake — with a crunchy streusel bottom.
Made with #bakerlove and cherries from Mrs. Sells’ farm.
Massaman Thai Curry is tonight’s Asian Night Dinner Special. Packed with cauliflower, potato, bell pepper, onion & market-fresh green beans. This yellow curry is writing love poems to your belly. (at The Lunch Room)
Rosemary Red Potato Salad. Made with the treasures I found at market this morning. Asian Night Dinner Special is Massaman Thai Curry. Do you know where you are eating dinner tonight? (at Ann Arbor Farmers Market)
Sell Farm Sour Cherry Galettes! Picked by our hands and made with so much love. These are something special. (at The Lunch Room)
¡Taco Tuesday! Mock duck taco with MI sour cherry chipotle sauce, Chimichurri seitan taco with pickled veggies, Black beans & rice taco with pico. Starts at 5:30. (at The Lunch Room)
Tonight’s bento boxes are flying off the sushi mat! The Rushi Sushi roll features brown and black sticky rice.