Bento Boxes are up!
Flying Spaghetti Monster sushi roll, seared potato strips w/ garlic mayo, miso soup and fruit medley.
Try it with a Bourbon Chai.
Get away from those baked goods, Wilfred. They’re for Lunch Room customers!
It’s a new addition to Sunday Brunch:
Southwestern Tofu Scramble!
Try it with a sangria #ohmygoodness
AMERICANA NIGHT: Club Sandwich with marinated tofu, shiitake bacon, avocado mayo, tomato, onion & Seeley Farm greens. Hot damn! Add a Snapped Arnold Palmer cocktail to round out the meal. (at The Lunch Room)
PASTIE NIGHT has begun! Paired with a @foundersbrewing Centennial IPA for only $3 more. The smell of these savory pies is pure magic. (at The Lunch Room)
Indian Night Dinner Special starts at 5pm.
Moong dal & spinach soup with rice, Chana Masala Saag (spiced chickpeas with tomatoes & kale), garlic naan with sour coriander chutney & Indian coleslaw.
Try it with a watermelon mojito!
Your daily tease.
Someone is taking home this box of goodies. Don’t you wish it was you?
ASIAN NIGHT: Rice Noodle Stirfry with Garlic Black Bean Sauce. With market fresh bok choy & broccoli florets, carrot, red bell pepper & scallions. (at The Lunch Room)
This is available now: Rocky Road Brownie. Asian Night is available starting at 5:30. Join us. #vegan #dandies #marshmallows (at The Lunch Room)
$2 Taco Tuesday! Runs from 5:30 to 9. Featuring for the first time: jackfruit tacos. Delicious margaritas. Happy Hour is 4-6 and 8-9. Tim here loves his Taco Tuesday. (at The Lunch Room)